What to Read After Joy of Cooking
Readers who loved Joy of Cooking by Irma S. Rombauer keep reaching for these 24 books. This list is built from where Joy of Cooking is read alongside other books across reader co-reads and book lists. The more independent sources agree on a title, the higher it ranks.
Books to read after Joy of Cooking
The New Best Recipe
The Fannie Farmer cookbook
Tassajara Bread Book
Bon Appétit
The new Laurel's kitchen
Baking with Julia
St. Albans Fire (Joe Gunther Mysteries)
The Gourmet Cookbook
The Frugal gourmet on our immigrant ancestors
James Beard's American Cookery
The Silver Palate cookbook
Where's Mom Now That I Need Her?
The Martha Stewart cookbook
Mastering the art of French cooking
Chef Paul Prudhomme's Louisiana kitchen
Food Lover's Companion, The
New York Times Cook Book
Mark Bittman's Quick and Easy Recipes from the New York Times
Unnatural Dykes to Watch Out For
Mastering Composition
The Ruth Stout no-work garden book
An Invitation to Indian Cooking
Benet's Reader's Encyclopedia
Brother Cadfael's herb garden