What to Read After Modernist cuisine at home
Readers who loved Modernist cuisine at home by Nathan Myhrvold keep reaching for these 24 books. This list is built from where Modernist cuisine at home is read alongside other books across reader co-reads and book lists. The more independent sources agree on a title, the higher it ranks.
Books to read after Modernist cuisine at home
Noma
The art of fermentation
The Flavour Thesaurus
The 4-Hour Chef
The Food Lab
Modernist cuisine
The science of good cooking
Seven Fires
Land of plenty
Alinea
Twenty
Ottolenghi the cookbook
Ratio
Momofuku
System of the World
The French Laundry cookbook
The Confusion. Volume II of the Baroque Cycle
On food and cooking
The Rise and Fall of D.O.D.O.
The flavor bible
Heat
Quicksilver
Pattern Recognition
The lives of Tao