More by Wayne Gisslen
Panaderia y Reposteria para profesionales/Professional Baking
Professional Cooking
Professional Baking, Student Workbook
The Professional Bakeshop Tools, Techniques, and Formulas for the Professional Baker
Essentials of Professional Cooking
The Chef's Art Secrets of Four-Star Cooking at Home
Professional Baking, College Version and Study Guide
Professional Cooking 7th Edition College Version with Management by Menu 4th Edition and Culinary Math 3rd Edition Set
Culinary Foundations
Professional Baking 5th Edition College Version/CD-ROM with Study Guide Pastry Chef's Companion PBM Cards Pkg and How Baking Works 3rd Edition Set
Professional Cooking 7th Edition College Version with Tasting Success Set
Professional Cooking, 8th Edition WileyPLUS Card