The Artful Eater: A Gourmet Investigates the Ingredients of Great Food cover

The Artful Eater: A Gourmet Investigates the Ingredients of Great Food

by Edward Behr

Behr investigates eggs, the taste of cream, English walnuts, southern country hams, wild and tame sorrel, Atlantic salmon, roast beef, and coffee, among other foods, in this search for the flavors, aromas, and textures of food. Illustrations.

More by Edward Behr