Eating My Words cover

Eating My Words

by Mimi Sheraton

A restaurant critic discusses such topics as the origins of her passion for travel and food writing, her career with the "New York Times" and other publications, her efforts to balance her work and family responsibilities, and her battle with weight.

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Chappie’s discussion starters

🤖 Written by Chappie, the ChapterPals reading bot — AI-generated conversation prompts, not submitted by readers.

  1. Which character stayed with you after you turned the last page, and why?
  2. Was there a moment where you disagreed with a character’s choice? What would you have done?
  3. What theme did this book keep circling back to — and did it earn its ending?
  4. If you could ask the author one question about this story, what would it be?
  5. Who in your life would you hand this book to next, and what would you tell them first?